Rice Bran, Tapioca Starch, Purified Water, Sunflower Lecithin, Natural Cheddar Cheese Flavor, Fish Oil, Glycerin (Palm Oil), Safflower Oil, Flaxseed Oil, Krill Oil, Sorbic Acid, Ascorbic Acid (Vitamin C), Calcium Propionate, Vitamin E Supplement, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei subsp. Casei Fermentation Product, Dried Lactobacillus Fermentum Fermentation Product, Dried Lactobacillus Reuteri Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product, Zinc Gluconate, Coconut Oil, Dried Bacillus Coagulans Fermentation Product.
(ME calculated): 923 kcal/kg or 74 kcal/can
Guaranteed Analysis
- Crude Protein (Min) 8.0%
- Crude Fat (Min) 35.0%
- Crude Fiber (Max) 11%
- Moisture (Max) 10.00%
- Linoleic Acid (min) 1.4%
- Alpha-Linolenic Acid (min.) 1.5%
- Eicosapentaenoic Acid (min.)1.8%
- Docosahexaenoic Acid (min.) 1.20%
- Calcium (min.) 0.08%
- Zinc (min.)(min) 0.68 mg
- Vitamin E(min.)(min) 5.5 IU
- Total Microorganisms (min.)*
Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus fermentum, Lactobacillus reuteri, Lactobacillus plantarum, Bifidobacterium bifidum, Bacillus coagulans.